My daughter Siri and I feast at a favorite Japanese haunt on International Sushi Day. Kanpai!!!
Just click here for your brand-new issue of our Drink Wine With Dinner® eZine, with News Galore for you.
Since our flourishing Drink Wine With Dinner® Club has so many new members – from all over the world – I thought a refresher would be in order.
(Not a member yet? Come join us – it’s free and fun! Just head to the “Join the Drink Wine With Dinner® Club!” box at right – fill in the blanks – and Grab *Your* Taste of Fun and Flavor!)
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My delicious, easy, ginger-spiced recipe for National Lobster Day. Enjoy!
So, this is a great way for all of us to be “on the same page” – quite literally. as to just what Drink Wine With Dinner® is all about!
In this eZine issue, we’re going to recap our “Theme Days” format with some fun and tasty blog posts.
Different days of the week have different basic themes, including –
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• “Tuesday Tastings – Sonoma in Summer – Viansa and Gloria Ferrer Wineries”
• “Thirsty Thursday – Celebrating International Cachaça Day – Bom Dia Brazil!”
• “Friday Flavors – Countdown to Drink Wine With Dinner® Day!”
• “Happy National Wine and Cheese Day! Guest Post – Gwendolyn Alley, ‘The Wine Predator'”
On Monday, we’ll kick off Drink Wine With Dinner® Month!!!
And then we’ll celebrate Julia Child’s birthday – Drink Wine With Dinner® Day – on Monday the 15th.
Join us for the whole month of August – we’ll have lots of delicious surprises to enjoy together!
Cheers and happy tastings,
Rosina
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