Every once in a while, a real winner of a recipe comes along. You know, the kind you like to make all the time. And the kind that people always ask you for. This is one of those. And if you love mussels the way I do, it’s a quick, easy and thoroughly satisfying way [...]
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Hi, my friend ~ and Happy National Pasta Day! Despite being full-blooded Italian-American, I only learned about this delicious-sounding “foodie holiday” this year. But since pasta ranks among my top “desert island” dinners, I’ve been eating plenty of it lately to gear up. From agnolotti (tiny square or rectangular meat-and-vegetable-filled ravioli from Piemonte in northwest [...]
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Although the wild merrymaking of Twelfth Night (January 5/6) dates back many centuries, and still marks a time of feasting in Europe and beyond, most Americans only know it through the “Twelve Days of Christmas” holiday song. That’s too bad ~ because it’s a great reason to party! (And the song might as well fit [...]
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